Daiya BBQ Plant-Based Chicken Pizza 433g

Like a backyard BBQ meets a pizza party. This smoky, savoury BBQ Plant-Based Chicken Pizza is packed with flavour from BBQ sauce, pulled plant-based chicken flavoured shreds, fire-roasted tomato, red onion, and parsley. And of course, it’s topped with gooey dairy-free mozzarella. Grab your folding chair – everyone’s invited to try this BBQ Plant-Based Chicken Pizza!

Gluten-free crust (water, tapioca flour, rice flour, potato starch, chickpea flour, milled flaxseed, rice starch, olive oil, cane sugar, yeast, sea salt, psyllium, chicory root fibre, xanthan gum, locust bean gum), Cutting Board Collection mozza flavoured shreds (filtered water, tapioca flour, coconut oil, expeller pressed safflower oil, natural flavours, chickpea protein, salt, tricalcium phosphate, lactic acid, konjac flour, xanthan gum, yeast extract, concentrated pumpkin juice (colour)), BBQ sauce (water, tomatoes, sugars (molasses, sugar), organic apple cider vinegar, canola oil, sea salt, natural smoked flavours, xanthan gum, onion, garlic, red pepper), Plant-based chicken flavoured shreds (water, pea protein isolate, expeller pressed canola oil, oat flour, rice protein, expeller pressed canola oil, natural flavours, apple cider vinegar, sea salt), red onions, tomatoes, parsley.